Crafted at Israel’s Milk & Honey Distillery, this whisky is aged in ex-bourbon and charred virgin oak casks, enhancing its rich, complex character. It features aromas of vanilla, honey, and lemon zest, with a palate of citrus, vanilla, and spice. The finish is medium to long, with a sweet, spicy linger. Best enjoyed neat or with a splash of water. Pairs well with grilled meats, smoked fish, or vanilla ice cream.