The 10 year old variant offers resin, oil, cereal and pine notes on the delicate nose. Comparatively light bodied, with malt and drying saltiness in the mouth, along with a hint of aniseed. The finish is malty and nutty, with more salt, plus just a wisp of smoke.

Tasting Notes

Colour : Warming golden glow.Nose : Soft nuances of American white oak with a smooth, sweet aroma of honey.Taste : A refined, smooth and clean tasting liquid with gentle oak flavours, followed by highlights of caramel and soft liquorice. The warmth of roasted coffee beans lingers long in the mouth.