Black Tot Day 2022 marks the third iteration of our annual Master Blenders Reserve, an ever-evolving perpetual blend crafted by our Master Blender, Oliver Chilton.

For this years blend, we drew inspiration from historical rums in our collection and the unique flavour profiles they exhibited over half a century ago. These rums, since lost in the rum world, were rich with notes of baked banana, dusty chocolate, mocha milkshakes, honey, tobacco, leather, liquorice, and spice. These flavours were mapped out and became our guide.