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Tasting Notes:
Nose: Sweet forward with notes of maple and caramel and a dried fruit medley of orange citrus, black cherry, plum, and apple. Nutmeg, cracked pepper, tobacco, fresh oak, and hay field balance the sweetness.
Palate: Caramel and vanilla give way to bold notes of aged oak and old leather followed by dark fruit notes of prune, raisin, and plum.
Finish: Plum and caramel introduce a long finish of dark chocolate, roasted nuts, oak, and leather.
Awards:
- John Barleycorn Awards Best Bourbon Spring 2025
- New York International Spirits Competition 95 Rating
- Ascot Awards Platinum 2025
- SIP Awards Double Gold
