Crafted using matured 100% Weber blue agave grown in volcanic soil and handpicked at peak maturity, a special selection of white tequilas are rested in new American and French oak barrels. The result is a rich liquid with notes of buttery caramel, mild spices and a touch of smokiness. Perfect mixed in a cocktail, sipped neat or on the rocks.

Nose – Oaky agave
Palate – Notes of buttery caramel, mild spices and a touch of smokiness
Finish – Sweet orange peel, white pepper, and marzipan finish